Chicken pesto bean salad
Chicken and white bean salad with pesto, tomatoes and rocket.

395 kcal per servingPrep time: 34 minServings: 1LunchChicken saladPesto and beans
Ingredients
- 120 g cooked chicken breast
- 120 g cooked white beans
- 100 g cherry tomatoes, halved
- 50 g rocket
- 1 tbsp basil pesto and lemon juice
Method
- Slice the chicken and rinse and drain the white beans.
- Loosen the pesto with lemon juice and a teaspoon of water.
- Toss chicken, beans, tomatoes and rocket with the pesto dressing.
Calories in context
At 395 kcal per serving, this dish is about 20% of a 2000 kcal daily reference intake — the standard reference amount used on nutrition labels, not a personal target.
Eaten as the midday meal in a three-meal day, it is one part of a day whose real total depends on your own body, activity level and goals, not on any single recipe. For a calorie range that reflects those, rather than a generic reference figure, the tools below can help.
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This tool is informational and does not constitute a diagnosis or medical advice. Consult a healthcare professional.
