Fig and tahini toast
Whole-grain toast layered with tahini, fresh figs and sesame.

427 kcal per servingPrep time: 15 minServings: 1BreakfastSweet toastFig and tahini
Ingredients
- 1 slice whole-grain bread
- 2 fresh figs
- 1 tbsp tahini
- 1 tsp sesame seeds
- ½ tsp honey
Method
- Toast the bread and stir the tahini until smooth.
- Spread the tahini over the toast and quarter the figs.
- Arrange the figs on top and finish with sesame and honey.
Calories in context
At 427 kcal per serving, this dish is about 21% of a 2000 kcal daily reference intake — the standard reference amount used on nutrition labels, not a personal target.
Eaten as one of three main meals in a day, it is one part of a day whose real total depends on your own body, activity level and goals, not on any single recipe. For a calorie range that reflects those, rather than a generic reference figure, the tools below can help.
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