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Edamame soba noodle bowl

Soba noodle bowl with edamame, cabbage, carrot and sesame dressing.

Soba noodles with bright edamame and shredded vegetables.
349 kcal per servingPrep time: 28 minServings: 1LunchNoodle bowlEdamame and sesame

Ingredients

  • 70 g soba noodles
  • 100 g shelled edamame
  • 80 g red cabbage, shredded
  • 1 carrot, shredded
  • 1 tsp sesame oil and 1 tsp soy sauce

Method

  1. Cook the soba noodles according to the packet and rinse cold.
  2. Boil the edamame for 4 minutes and drain well.
  3. Toss noodles and vegetables with sesame oil and soy sauce.

Calories in context

At 349 kcal per serving, this dish is about 17% of a 2000 kcal daily reference intake — the standard reference amount used on nutrition labels, not a personal target.

Eaten as the midday meal in a three-meal day, it is one part of a day whose real total depends on your own body, activity level and goals, not on any single recipe. For a calorie range that reflects those, rather than a generic reference figure, the tools below can help.

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